Zoología y Biología Celular Animal
Departamento
The Arctic University of Norway
Tromsø, NoruegaPublicaciones en colaboración con investigadoras/es de The Arctic University of Norway (34)
2023
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European marine omics biodiversity observation network: a strategic outline for the implementation of omics approaches in ocean observation
Frontiers in Marine Science, Vol. 10
2022
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Antioxidant Activities and Selenogene Transcription in the European Sea Bass (Dicentrarchus labrax) Liver Depend, in a Non-linear Manner, on the Se/Hg Molar Ratio of the Feeds
Biological Trace Element Research, Vol. 200, Núm. 5, pp. 2365-2379
2018
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Omega-3 fatty acid content of intact muscle of farmed atlantic salmon (salmo salar) examined by 1 H MAS NMR spectroscopy
Modern Magnetic Resonance (Springer International Publishing), pp. 1917-1925
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Effects of dietary crude oil exposure on molecular and physiological parameters related to lipid homeostasis in polar cod (Boreogadus saida)
Comparative Biochemistry and Physiology Part - C: Toxicology and Pharmacology, Vol. 206-207, pp. 54-64
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Estimation of quality in frozen fish by low field NMR
Modern Magnetic Resonance (Springer International Publishing), pp. 1901-1916
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Reducing the number of individuals to monitor shoaling fish systems - Application of the Shannon entropy to construct a biological warning system model
Frontiers in Physiology, Vol. 9, Núm. MAY
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The shannon entropy trend of a fish system estimated by a machine vision approach seems to reflect the molar Se: Hg ratio of its feed
Entropy, Vol. 20, Núm. 2
2017
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Shannon entropy of a european seabass (Dicentrarchus labrax) system in response to feed polluted with different concentrations of MeHg: A machine vision approach
2017 International Work Conference on Bio-Inspired Intelligence: Intelligent Systems for Biodiversity Conservation, IWOBI 2017 - Proceedings
2016
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Comparative study of muscle proteins in relation to the development of yake in three tropical tuna species yellowfin (Thunnus albacares), big eye (Thunnus obesus) and skipjack (Katsuwonus pelamis)
Food Chemistry, Vol. 201, pp. 284-291
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Shannon entropy in a European seabass (Dicentrarchus labrax) system during the Initial recovery period after a short-term exposure to methylmercury
Entropy, Vol. 18, Núm. 6
2015
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A paradigm shift in safe seafood production: From contaminant detection to fish monitoring - Application of biological warning systems to aquaculture
Trends in Food Science and Technology
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Evolution of Shannon entropy in a fish system (European seabass, Dicentrarchus labrax) during the recuperation period after exposure to methylmercury
IWOBI 2015 - 2015 International Work Conference on Bio-Inspired Intelligence: Intelligent Systems for Biodiversity Conservation, Proceedings
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Low-Field Nuclear Magnetic Resonance of Proton (1H LF NMR) Relaxometry for Monitoring the Time and Temperature History of Frozen Hake (Merluccius merluccius L.) Muscle
Food and Bioprocess Technology, Vol. 8, Núm. 10, pp. 2137-2145
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Proteomics: Contribution of Proteomics Techniques to Understanding the Interrelationship between Food and Health
Encyclopedia of Food and Health (Elsevier Inc.), pp. 554-560
2014
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Application of entropy and fractal dimension analyses to the pattern recognition of contaminated fish responses in aquaculture
Entropy, Vol. 16, Núm. 11, pp. 6133-6151
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Discrimination of contaminated fish responses by fractal dimension and entropy algorithms
2014 International Work Conference on Bio-Inspired Intelligence: Intelligent Systems for Biodiversity Conservation, IWOBI 2014 - Proceedings
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Estimation of frozen storage time or temperature by kinetic modeling of the Kramer shear resistance and water holding capacity (WHC) of hake (Merluccius merluccius, L.) muscle
Journal of Food Engineering, Vol. 120, Núm. 1, pp. 37-43
2013
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Development of a Real-Time PCR method for the identification of Atlantic mackerel (Scomber scombrus)
Food Chemistry, Vol. 141, Núm. 3, pp. 2006-2010
2012
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Estimation of freezing storage time and quality changes in hake (Merluccius merluccius, L.) by low field NMR
Food Chemistry, Vol. 135, Núm. 3, pp. 1626-1634
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Evaluation of a fast method based on the presence of two restriction sites in the mitochondrial ND5 (mt ND5) gene for the identification of scomber species
Journal of Aquatic Food Product Technology