Farmacia y Ciencias de los Alimentos
Departamento
Basque Research and Technology Alliance
Mendaro, EspañaPublicaciones en colaboración con investigadoras/es de Basque Research and Technology Alliance (8)
2024
2023
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Anti-Steatotic Effects of Chlorella vulgaris, Nannochloropsis gaditana and Gracilaria vermiculophylla Algae Extracts in AML-12 Hepatocytes
Nutrients, Vol. 15, Núm. 8
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Vegetable By-Products as Alternative and Sustainable Raw Materials for Ruminant Feeding: Nutritive Evaluation and Their Inclusion in a Novel Ration for Calf Fattening
Animals, Vol. 13, Núm. 8
2022
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Biosynthesis of gamma-aminobutyric acid by Lactiplantibacillus plantarum K16 as an alternative to revalue agri-food by-products
Scientific Reports, Vol. 12, Núm. 1
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Characterisation of the probiotic potential of Lactiplantibacillus plantarum K16 and its ability to produce the postbiotic metabolite γ-aminobutyric acid
Journal of Functional Foods, Vol. 97
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Peripheral blood mononuclear cells-expressed miRNA profiles derived from children with metabolic-associated fatty liver disease and insulin resistance
Pediatric Obesity, Vol. 17, Núm. 12
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The role of probiotics in nutritional health: probiotics as nutribiotics
Probiotics in the Prevention and Management of Human Diseases: A Scientific Perspective (Elsevier), pp. 397-415
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Wound‐Microenvironment Engineering through Advanced‐Dressing Bioprinting
International Journal of Molecular Sciences, Vol. 23, Núm. 5