Characterisation of the probiotic potential of Lactiplantibacillus plantarum K16 and its ability to produce the postbiotic metabolite γ-aminobutyric acid
- Diez-Gutiérrez, L.
- San Vicente, L.
- Sáenz, J.
- Barron, L.J.R.
- Chávarri, M.
Journal:
Journal of Functional Foods
ISSN: 1756-4646
Year of publication: 2022
Volume: 97
Type: Article
DOI:
10.1016/J.JFF.2022.105230
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HANDLE:
https://hdl.handle.net/10810/58810
Addi. Archivo Digital para la Docencia y la Investigación:
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