Royal Institute of Technology-ko ikertzaileekin lankidetzan egindako argitalpenak (4)

2006

  1. Aging properties of films of plasticized vital wheat gluten cast from acidic and basic solutions

    Biomacromolecules, Vol. 7, Núm. 5, pp. 1657-1664

  2. Properties of aged montmorillonite-wheat gluten composite films

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 4, pp. 1283-1288

2002

  1. Mechanical and physical properties of chitosan and whey blended with poly(ε-caprolactone)

    International Journal of Polymeric Materials and Polymeric Biomaterials, Vol. 51, Núm. 3, pp. 275-289

2001

  1. Transport properties of chitosan and whey blended with poly(ε-caprolactone) assessed by standard permeability measurements and microcalorimetry

    Polymer, Vol. 42, Núm. 9, pp. 4401-4408