Publications in collaboration with researchers from Royal Institute of Technology (4)

2006

  1. Aging properties of films of plasticized vital wheat gluten cast from acidic and basic solutions

    Biomacromolecules, Vol. 7, Núm. 5, pp. 1657-1664

  2. Properties of aged montmorillonite-wheat gluten composite films

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 4, pp. 1283-1288

2002

  1. Mechanical and physical properties of chitosan and whey blended with poly(ε-caprolactone)

    International Journal of Polymeric Materials and Polymeric Biomaterials, Vol. 51, Núm. 3, pp. 275-289