Publicaciones en las que colabora con MARIA TERESA DUEÑAS CHASCO (3)

2021

  1. Antioxidant activity and phenolic profiles of ciders from the Basque Country

    Food Bioscience, Vol. 41

2020

  1. Quantitative determination of acrolein in cider by1h nmr spectrometry

    Foods, Vol. 9, Núm. 12

2015

  1. Polyphenolic profile in cider and antioxidant power

    Journal of the Science of Food and Agriculture, Vol. 95, Núm. 14, pp. 2931-2943