Publicaciones en las que colabora con PEDRO MANUEL GUERRERO MANSO (17)

2024

  1. Empirical modelling of the acoustic behavior of sheep wool/soy protein biocomposites

    Journal of Building Engineering, Vol. 89

2023

  1. Valorization of agar production residue as a filler in soy protein hydrogels for 3D printing

    International Journal of Bioprinting, Vol. 9, Núm. 4

2022

  1. Sustainable Sheep Wool/Soy Protein Biocomposites for Sound Absorption

    Polymers, Vol. 14, Núm. 23

2021

  1. New algorithm for the elucidation of functional properties of gelatin-based materials

    Computers and Chemical Engineering, Vol. 153

2020

  1. Effect of fructose and ascorbic acid on the performance of cross-linked fish gelatin films

    Polymers, Vol. 12, Núm. 3

  2. ZnO nanoparticle-incorporated native collagen films with electro-conductive properties

    Materials Science and Engineering C, Vol. 108

2019

  1. A more efficient process to develop protein films derived from agro-industrial by-products

    Food Hydrocolloids, Vol. 86, pp. 11-17

  2. Optimizing the extraction process of natural antioxidants from chardonnay grape marc using microwave-assisted extraction

    Waste Management, Vol. 88, pp. 110-117

2018

  1. Assessment of gallic acid-modified fish gelatin formulations to optimize the mechanical performance of films

    International Journal of Biological Macromolecules, Vol. 120, pp. 2131-2136

2017

  1. Effect of pH and lactose on cross-linking extension and structure of fish gelatin films

    Reactive and Functional Polymers, Vol. 117, pp. 140-146

2016

  1. Control of cross-linking reaction to tailor the properties of thin films based on gelatin

    Materials Letters, Vol. 185, pp. 366-369

  2. Injection-manufactured biocomposites from extruded soy protein with algae waste as a filler

    Composites Part B: Engineering, Vol. 86, pp. 197-202

2015

  1. Ageing of chitosan films: Effect of storage time on structure and optical, barrier and mechanical properties

    European Polymer Journal, Vol. 66, pp. 170-179

  2. Effects of cross-linking in nanostructure and physicochemical properties of fish gelatins for bio-applications

    Reactive and Functional Polymers, Vol. 94, pp. 55-62

2014

  1. Extraction of agar from Gelidium sesquipedale (Rodhopyta) and surface characterization of agar based films

    Carbohydrate Polymers, Vol. 99, pp. 491-498

  2. Optical and mechanical properties of thin films based on proteins

    Materials Letters, Vol. 124, pp. 286-288

2013

  1. Preparation and characterization of soy protein thin films: Processing-properties correlation

    Materials Letters, Vol. 105, pp. 110-112