Publications (33) Publications in which a researcher has participated

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2023

  1. The relevance of the use of ionic chromatography for the quantification of soluble salts in the analysis of built heritage: Improving the European norms

    Microchemical Journal, Vol. 191

2022

  1. Raman espektroskopiaren erabilgarritasunaren azterketa elikagaien koloratzaileak kuantifikatzeko

    Ekaia: Euskal Herriko Unibertsitateko zientzi eta teknologi aldizkaria, Núm. 42, pp. 155-172

2021

  1. Antioxidant activity and phenolic profiles of ciders from the Basque Country

    Food Bioscience, Vol. 41

  2. Irudi Digitalen Analisia: espektrofotometroa ordezkatzen

    Ekaia: Euskal Herriko Unibertsitateko zientzi eta teknologi aldizkaria, Núm. 39, pp. 189-209

  3. pH measurement and phosphate determination in pharmaceutical eye drops for eye diseases by digital image analysis

    Microchemical Journal, Vol. 162

2020

  1. Analytical control of nickel coating baths by digital image analysis

    Microchemical Journal, Vol. 154

  2. Multivariate statistical analyses for water and sediment quality index development: A study of susceptibility in an urban river

    Science of the Total Environment, Vol. 711

  3. Quantitative determination of acrolein in cider by1h nmr spectrometry

    Foods, Vol. 9, Núm. 12

2019

  1. Simultaneous determination of food colorants in liquid samples by UV-Visible spectroscopy and multivariate data analysis using a reduced calibration matrix

    Journal of Chemometrics, Vol. 33, Núm. 10

2018

  1. Determination of food colorants in a wide variety of food matrices by microemulsion electrokinetic capillary chromatography. Considerations on the found concentrations and regulated consumption limits

    Food Chemistry, Vol. 262, pp. 129-133

  2. Simultaneous determination of color additives tartrazine and allura red in food products by digital image analysis

    Talanta, Vol. 184, pp. 58-64

2017

  1. Development and validation of a method for the determination of regulated fragrance allergens by High-Performance Liquid Chromatography and Parallel Factor Analysis 2

    Journal of Chromatography A, Vol. 1526, pp. 82-92

2016

  1. A review on microextraction techniques for selected triazole fungicides determination in water and food samples

    Journal of Food Chemistry and Nanotechnology, Vol. 2, Núm. 3, pp. 128-137

  2. Analysis of SEM digital images to quantify crack network pattern area in chromium electrodeposits

    Surface and Coatings Technology, Vol. 285, pp. 289-297

  3. Determination of phthalates in food simulants and liquid samples using ultrasound-assisted dispersive liquid-liquid microextraction followed by solidification of floating organic drop

    Food Control, Vol. 62, pp. 171-177

  4. Fluorescence of the Flavin group in choline oxidase. Insights and analytical applications for the determination of choline and betaine aldehyde

    Talanta, Vol. 147, pp. 253-260

  5. Homeopatia: uraren memoria txarra

    Elhuyar: zientzia eta teknika, Núm. 322, pp. 42-43

  6. Perfumeen kimika: musketak eta musketa poliziklikoen analisia

    Ekaia: Euskal Herriko Unibertsitateko zientzi eta teknologi aldizkaria, Núm. 1, pp. 97-107

2015

  1. Feature descriptors from scanned images of chromium electrodeposits as predictor parameters of surface roughness and crystallographic texture

    Chemometrics and Intelligent Laboratory Systems, Vol. 149, pp. 90-98

  2. Polyphenolic profile in cider and antioxidant power

    Journal of the Science of Food and Agriculture, Vol. 95, Núm. 14, pp. 2931-2943