Data on antimicrobial, barrier, and mechanical properties of biocomposites prepared from carrot pomace and wheat gluten with varied eugenol content

  1. Merino, D.
  2. Bellassi, P.
  3. Morelli, L.
  4. Athanassiou, A.
Aldizkaria:
Data in Brief

ISSN: 2352-3409

Argitalpen urtea: 2024

Alea: 54

Mota: Datuen artikulua

DOI: 10.1016/J.DIB.2024.110490 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus