Sensory evaluation of Protected Designation of origin Wines: Development of olfactive descriptive profile and references

1. Gomis-Bellmunt, A.
2. Claret, A.
3. Guerrero, L.
4. Pérez-Elortondo, F.J.

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DOI: 10.1016/J.FOODRES.2023.113828 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus