Nutritional imbalances in adult celiac patients following a gluten-free diet

  1. Cardo, A.
  2. Churruca, I.
  3. Lasa, A.
  4. Navarro, V.
  5. Vázquez-Polo, M.
  6. Perez-Junkera, G.
  7. Larretxi, I.
Aldizkaria:
Nutrients

ISSN: 2072-6643

Argitalpen urtea: 2021

Alea: 13

Zenbakia: 8

Mota: Berrikuspena

DOI: 10.3390/NU13082877 GOOGLE SCHOLAR lock_openSarbide irekia editor