University of Reading-ko ikertzaileekin lankidetzan egindako argitalpenak (17)

2009

  1. Gut microbiome modulates the toxicity of hydrazine: A metabonomic study

    Molecular BioSystems, Vol. 5, Núm. 4, pp. 351-355

2008

  1. Comparison of the antioxidant activity of two Spanish onion varieties

    Food Chemistry, Vol. 107, Núm. 3, pp. 1210-1216