Departamento
Farmacia y Ciencias de los Alimentos
Artículos (12) Publicaciones en las que ha participado algún/a investigador/a
1989
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AISLAMIENTO DE CEPAS DE ASPERGILLUS FLAVUS TOXIGENICAS EN EL MEMBRILLO (CIDONIA VULGARIS, PERS.) Y DERIVADOS
Microbiologie Aliments Nutrition, Vol. 7, Núm. 2, pp. 183-186
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Bioavailability of intramuscular vitamin E acetate in rabbits
Journal of Pharmacy and Pharmacology, Vol. 41, Núm. 6, pp. 415-417
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Capillary gas chromatography of some polycyclic aromatic compounds on several stationary phases
Journal of Chromatography A, Vol. 465, Núm. 3, pp. 378-385
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Determination of low concentrations of dibenzylamine in human plasma and urine by gas chromatography with a nitrogen-phosphorus detector
Journal of Chromatography B: Biomedical Sciences and Applications, Vol. 490, Núm. C, pp. 206-212
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HPLC Analysis of complex mixtures of triglycerides using gradient elutions and an ultraviolet detector
Chromatographia, Vol. 28, Núm. 3-4, pp. 183-188
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Heavy metal uptake from greenhouse border soils for edible vegetables
Journal of the Science of Food and Agriculture, Vol. 49, Núm. 3, pp. 307-314
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Intestinal absorption of D-galactose in the presence of extracts from Phaseolus vulgaris hulls
Plant Foods for Human Nutrition, Vol. 39, Núm. 4, pp. 359-367
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Pharmacokinetics of rectal ketamine in children
British Journal of Anaesthesia, Vol. 63, Núm. 6, pp. 671-674
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Surfactant enhancement of polyethyleneglycol-induced cell fusion
FEBS Letters, Vol. 259, Núm. 1, pp. 149-152
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Temperature programmed retention indices of some PAHs on capillary columns coated with OV‐1701 and SE‐54
Journal of High Resolution Chromatography, Vol. 12, Núm. 8, pp. 552-554
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Thermodynamic magnitudes of aqueous solutions of the zwitterionic surfactant CHAPS
Journal of Colloid And Interface Science, Vol. 132, Núm. 1, pp. 22-26
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Triacylglycerol changes in grapes in late stages of ripening
Phytochemistry, Vol. 28, Núm. 12, pp. 3301-3305