Inmunología, Microbiología y Parasitología
Departamento
Universitat de Lleida
Lleida, EspañaPublicaciones en colaboración con investigadoras/es de Universitat de Lleida (11)
2021
2018
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Effect of dietary fat to starch content on fecal microbiota composition and activity in dogs
Journal of Animal Science, Vol. 96, Núm. 9, pp. 3684-3698
2015
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Cross-species infectivity of H3N8 influenza virus in an experimental infection in swine
Journal of Virology, Vol. 89, Núm. 22, pp. 11190-11202
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Effect of slurry dilution, structural carbohydrates, and exogenous archaea supply on in vitro anaerobe fermentation and methanogens population of swine slurry
Environmental Progress and Sustainable Energy, Vol. 34, Núm. 1, pp. 54-64
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In vivo tracking and immunological properties of pulsed porcine monocyte-derived dendritic cells
Molecular Immunology, Vol. 63, Núm. 2, pp. 343-354
2014
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Lifelong treatment with atenolol decreases membrane fatty acid unsaturation and oxidative stress in heart and skeletal muscle mitochondria and improves immunity and behavior, without changing mice longevity
Aging Cell, Vol. 13, Núm. 3, pp. 551-560
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The effect of Bioflavex® and its pure flavonoid components on in vitro fermentation parameters and methane production in rumen fluid from steers given high concentrate diets
Animal Feed Science and Technology, Vol. 197, pp. 85-91
2012
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Chimeric calicivirus-like particles elicit specific immune responses in pigs
Vaccine, Vol. 30, Núm. 14, pp. 2427-2439
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Effect of carbohydrate source on microbial nitrogen recycling in growing rabbits
Livestock Science, Vol. 150, Núm. 1-3, pp. 94-101
2011
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Effect of litter size and bacitracin administration on tissue protein synthesis of lactating rabbit does
Animal, Vol. 5, Núm. 1, pp. 100-106
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Study of the effect of presence or absence of protozoa on rumen fermentation and microbial protein contribution to the chyme
Journal of Animal Science, Vol. 89, Núm. 12, pp. 4163-4174