Capítulos de Libro (19) Publicaciones en las que ha participado algún/a investigador/a

2015

  1. Aerobiología. Aeroalérgenos

    Alergia básica (MRA Ediciones), pp. 133-146

  2. Aldehydes after Prolonged Heating at Frying Temperature

    Processing and Impact on Active Components in Food (Elsevier Inc.), pp. 251-258

  3. An Introduction to Stem Cell Biology and Tissue Engineering

    Stem Cell Biology and Tissue Engineering in Dental Sciences (Elsevier Inc.), pp. 1-13

  4. Coenzyme Q10 and ubiquinol: Effects on oxidative stress and inflammation associated with strenuous exercise

    Coenzyme Q10: From Fact to Fiction (Nova Science Publishers, Inc.), pp. 323-335

  5. Considerations on Designing Scaffold for Tissue Engineering

    Stem Cell Biology and Tissue Engineering in Dental Sciences (Elsevier Inc.), pp. 133-148

  6. Elikadura eta janarien prestaketa

    Bi hamarkadako gizarte-aldaketa Euskal AEn denboraren erabileraren bitartez: denbora-aurrekontuei buruzko inkesta, 1993-2013. Monografikoa (Eustat - Instituto Vasco de Estadística), pp. 187-216

  7. Estudios de cohortes

    Medicina preventiva y salud pública (Elsevier), pp. 109-120

  8. Fungal allergens: Recent trends and future prospects

    Medical Mycology: Current Trends and Future Prospects (CRC Press), pp. 315-334

  9. Gluten-free spirits and drinks

    Advances in the Understanding of Gluten related Pathology and the Evolution of Gluten-Free Foods (OmniaScience), pp. 645-674

  10. Gradient Biomaterials as Tissue Scaffolds

    Stem Cell Biology and Tissue Engineering in Dental Sciences (Elsevier Inc.), pp. 175-186

  11. Margarine: Composition and Analysis

    Encyclopedia of Food and Health (Elsevier Inc.), pp. 646-653

  12. Microfabrication and Nanofabrication Techniques

    Stem Cell Biology and Tissue Engineering in Dental Sciences (Elsevier Inc.), pp. 207-219

  13. Oxidation Products of Corn Oil at Room Temperature

    Processing and Impact on Active Components in Food (Elsevier Inc.), pp. 243-249

  14. Shared beliefs about world history and cultural context: A theoretical review and a collective-level analysis

    Contextualizing Human Memory: An Interdisciplinary Approach to Understanding How Individuals and Groups Remember the Past (Taylor and Francis Inc.), pp. 102-124

  15. Social supermarkets: a dignifying tool against food insecurity for people at socio-economic risk

    Envisioning a Future Without Food Waste and Food Poverty: Societal Challenges (Wageningen Academic Publishers), pp. 285-290

  16. Tecnología Farmacéutica: Formas farmacéuticas

    OCW (Open Course Ware)

  17. The use of liposomes to shape epitope structure and modulate immunogenic responses of peptide vaccines against HIV MPER

    Advances in Protein Chemistry and Structural Biology (Academic Press Inc.), pp. 15-54

  18. Urban Elika - towards a better use of food resources in EU urban environments: focusing on decision making processes

    Know your food: food ethics and innovation : EurSafe 2015 Cluj-Napoca, Romania, 28-30 May 2015 (Wageningen Academic Publishers), pp. 426-430

  19. Urban Elika, towards a better use of food resources in EU urban environments: Focusing on decision making processes

    Know Your Food (Wageningen Academic Publishers), pp. 426-429