Facultad de Farmacia

2010

1. A comparison of anchovy (Engraulis encrasicolus) and sardine (Sardina pilchardus) larvae feeding in the Northwest Mediterranean: Influence of prey availability and ontogeny

   ICES Journal of Marine Science, Vol. 67, Núm. 5, pp. 897-908

2. A new application of Streptavidin ImmunoCAP® for measuring IgG antibodies against non-available commercial antigens

   Clinica Chimica Acta, Vol. 411, Núm. 21-22, pp. 1675-1678

3. A novel form of human disease with a protease-sensitive prion protein and heterozygosity methionine/valine at codon 129: Case report.

   BMC neurology, Vol. 10, pp. 99

4. A study of the impact of long range interactions on the reactivity of N + N2 using the Grid Empowered Molecular Simulator GEMS

   International Journal of Web and Grid Services, Vol. 6, Núm. 2, pp. 196-212

5. ADN antiguo: una mirada al pasado. Resultados preliminares del yacimiento Calcolítico Las Yurdinas II

   Munibe. Suplemento, Núm. 32, pp. 342-352

6. AirEsan: ozono mailak aurresateko sistema informatikoa

   Ekaia: Euskal Herriko Unibertsitateko zientzi eta teknologi aldizkaria, Núm. 23, pp. 65-77

7. All-or-none versus graded: Single-vesicle analysis reveals lipid composition effects on membrane permeabilization

   Biophysical Journal, Vol. 99, Núm. 11, pp. 3619-3628

8. An accurate quantitative method for the analysis of terpenes in milk fat by headspace solid-phase microextraction coupled to gas chromatography-mass spectrometry

   Food Chemistry, Vol. 120, Núm. 4, pp. 1162-1169

9. Analysis of hydroperoxides, aldehydes and epoxides by 1H nuclear magnetic resonance in sunflower oil oxidized at 70 and 100 °c

   Journal of Agricultural and Food Chemistry, Vol. 58, Núm. 10, pp. 6234-6245

10. Assessing the control/eradication of an invasive species, the American mink, based on field data; how much would it cost?

    Biodiversity and Conservation, Vol. 19, Núm. 5, pp. 1455-1469

11. Atmospheric CO2 concentration influences the contributions of osmolyte accumulation and cell wall elasticity to salt tolerance in barley cultivars

    Journal of Plant Physiology, Vol. 167, Núm. 1, pp. 15-22

12. Atmospheric tides over the Pyrenees: Observational study and numerical simulation

    Quarterly Journal of the Royal Meteorological Society, Vol. 136, Núm. 650, pp. 1263-1274

13. Bibliometric analysis of scientific publications in the field of medicinal chemistry in Latin America, the People's Republic of China, and India

    Medicinal Chemistry Research, Vol. 19, Núm. 6, pp. 603-616

14. Biomaterial-based technologies for brain anti-cancer therapeutics and imaging

    Biochimica et Biophysica Acta - Reviews on Cancer, Vol. 1806, Núm. 1, pp. 96-107

15. Biomaterialen eboluzioak errealitate bihur dezake sinestezina zirudiena

    Elhuyar: zientzia eta teknika, Núm. 269, pp. 54-55

16. Biomaterials in cell microencapsulation

    Advances in Experimental Medicine and Biology, Vol. 670, pp. 5-21

17. Biosimilars approval process

    Regulatory Toxicology and Pharmacology, Vol. 56, Núm. 3, pp. 374-377

18. Biosimilars: Pharmacovigilance and risk management

    Pharmacoepidemiology and Drug Safety, Vol. 19, Núm. 7, pp. 661-669

19. Bis(2,3,5,6-tetra-2-pyridylpyrazine-κ3 N 2,N 1,N 6)iron(II) bis-(dicyanamidate) 4.5-hydrate

    Acta Crystallographica Section E: Structure Reports Online, Vol. 66, Núm. 3

20. Can the trans-18:1 and conjugated linoleic acid profiles in retail ground beef be healthier than steak?

    Journal of Food Composition and Analysis, Vol. 23, Núm. 4, pp. 326-332