Effect of garlic essential oil on sunflower oil oxidative stability during accelerated storage studied by FTIR spectroscopy

  1. Martín-Cabrejas, I.
  2. Goicoechea-Oses, E.
Journal:
Food Bioscience

ISSN: 2212-4306,  2212-4292

Year of publication: 2024

Volume: 62

Type: Article

DOI: 10.1016/J.FBIO.2024.105012 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus