Does hyperspectral always matter? A critical assessment of near infrared versus hyperspectral near infrared in the study of heterogeneous samples

  1. Tanzilli, D.
  2. Cocchi, M.
  3. Amigo, J.M.
  4. D'Alessandro, A.
  5. Strani, L.
Revista:
Current Research in Food Science

ISSN: 2665-9271

Año de publicación: 2024

Volumen: 9

Tipo: Artículo

DOI: 10.1016/J.CRFS.2024.100813 GOOGLE SCHOLAR lock_openAcceso abierto editor