The volatile flavor of fresh Gentiana lutea L. Roots

  1. Arberas, I.
  2. Leiton, M.J.
  3. Domínguez, J.B.
  4. Bueno, J.M.
  5. Ariño, A.
  6. de Diego, E.
  7. Renobales, G.
  8. de Renobales, M.
Book Series:
Developments in Food Science

ISSN: 0167-4501

Year of publication: 1995

Volume: 37

Issue: C

Pages: 207-234

Type: Article

DOI: 10.1016/S0167-4501(06)80158-5 GOOGLE SCHOLAR
Data source: Scopus