Future skills requirements of the food sector emerging with industry 4.0

  1. Goti, A.
  2. Akyazi, T.
  3. Alberdi, E.
  4. Oyarbide, A.
  5. Bayon, F.
Livre:
Innovation Strategies in the Food Industry: Tools for Implementation, Second Edition

ISBN: 9780323915526

Année de publication: 2021

Pages: 253-285

Type: Chapitre d'ouvrage

DOI: 10.1016/B978-0-323-85203-6.00011-6 GOOGLE SCHOLAR
La source de données: Scopus