Technological process for production of persimmon and strawberry vinegars

  1. Hidalgo, C.
  2. Mateo, E.
  3. Cerezo, A.B.
  4. Torija, M.-J.
  5. Mas, A.
Journal:
International Journal of Wine Research

ISSN: 1179-1403

Year of publication: 2010

Volume: 2

Issue: 1

Pages: 55-61

Type: Article

GOOGLE SCHOLAR
Data source: Scopus