Effect of a grazing period prior to finishing on a high concentrate diet on meat quality from bulls and steers

  1. Moran, L.
  2. O'Sullivan, M.G.
  3. Kerry, J.P.
  4. Picard, B.
  5. McGee, M.
  6. O'Riordan, E.G.
  7. Moloney, A.P.
Journal:
Meat Science

ISSN: 0309-1740

Year of publication: 2017

Volume: 125

Pages: 76-83

Type: Article

DOI: 10.1016/J.MEATSCI.2016.11.021 GOOGLE SCHOLAR lock_openOpen access editor

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