Pomegranate Peel as Suitable Source of High-Added Value Bioactives: Tailored Functionalized Meat Products

  1. Gullón, P.
  2. Astray, G.
  3. Gullón, B.
  4. Tomasevic, I.
  5. Lorenzo, J.M.
Aldizkaria:
Molecules

ISSN: 1420-3049

Argitalpen urtea: 2020

Alea: 25

Zenbakia: 12

Mota: Berrikuspena

DOI: 10.3390/MOLECULES25122859 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus