Perceptual learning in flavor-aversion learning: Alternating and blocked exposure to a compound of flavors and to an element of that compound

  1. Rodríguez, G.
  2. Alonso, G.
Journal:
Learning and Motivation

ISSN: 0023-9690

Year of publication: 2004

Volume: 35

Issue: 3

Pages: 208-220

Type: Article

DOI: 10.1016/J.LMOT.2003.12.002 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus