Case study using commercial dairy sheep flocks: Comparison of the fat nutritional quality of milk produced in mountain and valley farms
- Bravo-Lamas, L.
- Aldai, N.
- Kramer, J.K.G.
- Barron, L.J.R.
Aldizkaria:
LWT - Food Science and Technology
ISSN: 0023-6438
Argitalpen urtea: 2018
Alea: 89
Orrialdeak: 374-380
Mota: Artikulua