Ciders Produced by Two Types of Presses and Fermented in Stainless Steel and Wooden Vats

  1. Del Campo, G.
  2. Santos, J.I.
  3. Berregi, I.
  4. Velasco, S.
  5. Ibarburu, I.
  6. Dueñas, M.T.
  7. Irastorza, A.
Journal of the Institute of Brewing

ISSN: 0046-9750

Year of publication: 2003

Volume: 109

Issue: 4

Pages: 342-348

Type: Article

DOI: 10.1002/J.2050-0416.2003.TB00608.X GOOGLE SCHOLAR