The fatty acid composition of chylomicron remnants influences their propensity to oxidate

  1. Napolitano, M.
  2. Bravo, E.
  3. Avella, M.
  4. Chico, Y.
  5. Ochoa, B.
  6. Botham, K.M.
  7. Rivabene, R.
Aldizkaria:
Nutrition, Metabolism and Cardiovascular Diseases

ISSN: 0939-4753

Argitalpen urtea: 2004

Alea: 14

Zenbakia: 5

Orrialdeak: 241-247

Mota: Artikulua

DOI: 10.1016/S0939-4753(04)80050-4 GOOGLE SCHOLAR