The fatty acid composition of chylomicron remnants influences their propensity to oxidate

  1. Napolitano, M.
  2. Bravo, E.
  3. Avella, M.
  4. Chico, Y.
  5. Ochoa, B.
  6. Botham, K.M.
  7. Rivabene, R.
Journal:
Nutrition, Metabolism and Cardiovascular Diseases

ISSN: 0939-4753

Year of publication: 2004

Volume: 14

Issue: 5

Pages: 241-247

Type: Article

DOI: 10.1016/S0939-4753(04)80050-4 GOOGLE SCHOLAR
Data source: Scopus