Publicaciones en colaboración con investigadoras/es de Consiglio Nazionale delle Ricerche (45)

2024

  1. A genome-wide association study for survival from a multi-centre European study identified variants associated with COVID-19 risk of death

    Scientific reports, Vol. 14, Núm. 1, pp. 3000

  2. Role of the repeat expansion size in predicting age of onset and severity in RFC1 disease

    Brain : a journal of neurology, Vol. 147, Núm. 5, pp. 1887-1898

2023

  1. Chitosan-based nanoscale systems for doxorubicin delivery: Exploring biomedical application in cancer therapy

    Bioengineering and Translational Medicine, Vol. 8, Núm. 1

  2. Embracing Monogenic Parkinson's Disease: The MJFF Global Genetic PD Cohort

    Movement Disorders, Vol. 38, Núm. 2, pp. 286-303

2022

  1. Dendrimers as nanoscale vectors: Unlocking the bars of cancer therapy

    Seminars in Cancer Biology, Vol. 86, pp. 396-419

  2. Erythrocyte Membrane Nanomechanical Rigidity Is Decreased in Obese Patients

    International Journal of Molecular Sciences, Vol. 23, Núm. 3

  3. New applications of advanced instrumental techniques for the characterization of food allergenic proteins

    Critical Reviews in Food Science and Nutrition, Vol. 62, Núm. 31, pp. 8686-8702

2021

  1. Extraction of the antioxidant phytocomplex from wine-making by-products and sustainable loading in phospholipid vesicles specifically tailored for skin protection

    Biomedicine and Pharmacotherapy, Vol. 142

  2. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

  3. Molecular differences based on erythrocyte fatty acid profile to personalize dietary strategies between adults and children with obesity

    Metabolites, Vol. 11, Núm. 1, pp. 1-15

  4. New Red-Emitting Chloride-Sensitive Fluorescent Protein with Biological Uses

    ACS Sensors, Vol. 6, Núm. 7, pp. 2563-2573

  5. Pterostilbene modifies triglyceride metabolism in hepatic steatosis induced by high-fat high-fructose feeding: A comparison with its analog resveratrol

    Food and Function, Vol. 12, Núm. 7, pp. 3266-3279

2020

  1. Collisional O2 + N2 State-Selected Cross Sections for Open Science Cloud Reuse

    The journal of physical chemistry. A, Vol. 124, Núm. 32, pp. 6445-6457

  2. WGEUROBUS – Working Group “Towards a EURopean OBservatory of the non-indigenous calanoid copepod Pseudodiaptomus marinUS”

    Biological Invasions, Vol. 22, Núm. 3, pp. 885-906

2019

  1. Browning effects of a chronic pterostilbene supplementation in mice fed a high-fat diet

    International Journal of Molecular Sciences, Vol. 20, Núm. 21

  2. Current research in biotechnology: Exploring the biotech forefront

    Current Research in Biotechnology, Vol. 1, pp. 34-40

  3. Kinetics of the H + CH2 → CH + H2 Reaction at Low Temperature

    Journal of Physical Chemistry A, Vol. 123, Núm. 34, pp. 7408-7419

2018

  1. Inflammation in metabolically healthy and metabolically abnormal adolescents: The HELENA study

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 28, Núm. 1, pp. 77-83

2017

  1. CB1 Cannabinoid Receptors Mediate Cognitive Deficits and Structural Plasticity Changes During Nicotine Withdrawal

    Biological Psychiatry, Vol. 81, Núm. 7, pp. 625-634

  2. Closer versus Long Range Interaction Effects on the Non-Arrhenius Behavior of Quasi-Resonant O2 + N2 Collisions

    Journal of Physical Chemistry A, Vol. 121, Núm. 27, pp. 5088-5099