Publicaciones en colaboración con investigadoras/es de University of Saskatchewan (12)

2021

  1. Longitudinal changes in adherence to the portfolio and DASH dietary patterns and cardiometabolic risk factors in the PREDIMED-Plus study

    Clinical Nutrition, Vol. 40, Núm. 5, pp. 2825-2836

2018

  1. Effect of hydrolyzed infant formula vs conventional formula on risk of type 1 diabetes the TRIGR randomized clinical trial

    JAMA - Journal of the American Medical Association, Vol. 319, Núm. 1, pp. 38-48

2017

  1. Global Asthma Network survey suggests more national asthma strategies could reduce burden of asthma

    Allergologia et Immunopathologia, Vol. 45, Núm. 2, pp. 105-114

  2. Global, regional, and national age-sex specifc mortality for 264 causes of death, 1980-2016: A systematic analysis for the Global Burden of Disease Study 2016

    The Lancet, Vol. 390, Núm. 10100, pp. 1151-1210

  3. Global, regional, and national under-5 mortality, adult mortality, age-specific mortality, and life expectancy, 1970-2016: A systematic analysis for the Global Burden of Disease Study 2016

    The Lancet, Vol. 390, Núm. 10100, pp. 1084-1150

  4. Healthcare access and quality index based on mortality from causes amenable to personal health care in 195 countries and territories, 1990-2015: A novel analysis from the global burden of disease study 2015

    The Lancet, Vol. 390, Núm. 10091, pp. 231-266

2012

  1. Evaluation of rumen fatty acid hydrogenation intermediates and differences in bacterial communities after feeding wheat- or corn-based dried distillers grains to feedlot cattle

    Journal of Animal Science, Vol. 90, Núm. 8, pp. 2699-2709

  2. Feeding flaxseed in grass hay and barley silage diets to beef cows increases alpha-linolenic acid and its biohydrogenation intermediates in subcutaneous fat

    Journal of Animal Science, Vol. 90, Núm. 2, pp. 592-604

2011

  1. The effects of feeding flaxseed to beef cows given forage based diets on fatty acids of longissimus thoracis muscle and backfat

    Meat Science, Vol. 89, Núm. 4, pp. 469-477

2010

  1. Comparison of wheat- versus corn-based dried distillers' grains with solubles on meat quality of feedlot cattle

    Meat Science, Vol. 84, Núm. 3, pp. 569-577

  2. Differences in the trans-18:1 profile of the backfat of feedlot steers fed wheat or corn based dried distillers' grains

    Animal Feed Science and Technology, Vol. 157, Núm. 3-4, pp. 168-172

  3. Incidence des extraits solubles secs de distillerie de blé ou de maïs sur le rendement et les paramètres de la carcasse des bouvillons d'engrais

    Canadian Journal of Animal Science, Vol. 90, Núm. 2, pp. 259-269