Ingeniería Energética
Departamento
Gabriel
Pérez Lucas
Publicaciones en las que colabora con Gabriel Pérez Lucas (6)
2007
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Decline of pesticide residues from barley to malt
Food Additives and Contaminants, Vol. 24, Núm. 8, pp. 851-859
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Gas chromatographic determination of pesticide residues in malt, spent grains, wort, and beer with electron capture detection and mass spectrometry
Journal of AOAC International, Vol. 90, Núm. 2, pp. 544-549
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Influence of fungicide residues on the primary fermentation of young lager beer
Journal of Agricultural and Food Chemistry, Vol. 55, Núm. 4, pp. 1295-1300
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Variability in the fermentation rate and colour of young lager beer as influenced by insecticide and herbicide residues
Food Chemistry, Vol. 105, Núm. 4, pp. 1495-1503
2006
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Decay of dinitroaniline herbicides and organophosphorus insecticides during brewing of lager beer
Journal of Food Protection, Vol. 69, Núm. 7, pp. 1699-1706
2005
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Behavior of myclobutanil, propiconazole, and nuarimol residues during lager beer brewing
Journal of Agricultural and Food Chemistry, Vol. 53, Núm. 22, pp. 8572-8579