Fachbereich
Ingeniería Química y del Medio Ambiente
Publikationen (104) Publikationen, an denen Forscher/innen teilgenommen haben
2022
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10 años de evolución en la enseñanza de la asignatura Bioenergía: de la docencia clásica a la introducción de la sostenibilidad a través de metodologías docentes activas
Innovación educativa en Educación Superior (Universidad del País Vasco = Euskal Herriko Unibertsitatea), pp. 152-157
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3D printing of customized all-starch tablets with combined release kinetics
International Journal of Pharmaceutics, Vol. 622
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Activity and stability of different Fe loaded primary catalysts for tar elimination
Fuel, Vol. 317
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Advanced and traditional processing of thermoplastic polyurethane waste
Polymer Degradation and Stability, Vol. 198
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BIOENERGY FROM BIO-OIL FERMENTATION USING MICROBIAL COMMUNITIES TO PRODUCE ADDED VALUE CHEMICALS
European Biomass Conference and Exhibition Proceedings
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Banbuaren karakterizazio mekanikoa eta kimikoa
Ekaia: Euskal Herriko Unibertsitateko zientzi eta teknologi aldizkaria, Núm. 1, pp. 173-191
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Bioactive inks suitable for 3D printing based on waterborne polyurethane urea, cellulose nanocrystals and Salvia extract
Reactive and Functional Polymers, Vol. 175
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Bioactive molecules in wood extractives: Methods of extraction and separation, a review
Industrial Crops and Products, Vol. 186
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Biocomposites Based on Poly(Lactic Acid) Matrix and Reinforced with Lignocellulosic Fibers: The Effect of Fiber Type and Matrix Modification
Journal of Natural Fibers, Vol. 19, Núm. 1, pp. 1-14
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Biodegradable binary blends of poly (butylene succinate) or poly (ε-caprolactone) with poly (butylene succinate-ran-ε-caprolactone)copolymers: Crystallization behavior
Polymer, Vol. 256
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Biomass-derived isosorbide-based thermoresponsive hydrogel for drug delivery
Soft Matter, Vol. 18, Núm. 26, pp. 4963-4972
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CHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITY OF PISTACIA VERA L. LEAVES: BENEFICIAL EFFECTS OF FEMALE LEAVES EXTRACT ON FOOD PRODUCTS
Cellulose Chemistry and Technology, Vol. 56, Núm. 3-4, pp. 309-319
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Catalytic effects over formation of functional thermoplastic elastomers for rocket propellants
Polymers for Advanced Technologies, Vol. 33, Núm. 3, pp. 807-817
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Cenizas volantes de incineradora de residuos urbanos en la producción de eco-cementos
Innovación tecnológica y desarrollo sostenible en la edificación (Dykinson), pp. 554
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Characteristics and seal ability of blend films based on chicken protein isolate and fish skin gelatin
Journal of Food Science and Technology, Vol. 59, Núm. 7, pp. 2562-2571
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Combined Extraction and Ethanol Organosolv Fractionation of Exhausted Olive Pomace for Bioactive Compounds
Advanced Sustainable Systems, Vol. 6, Núm. 4
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Competition between polycrystalline morphology and microphase separation in blends based on cellulose triacetate
Polymer Degradation and Stability, Vol. 204
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Composite waste recycling: Predictive simulation of the pyrolysis vapours and gases upgrading process in Aspen plus
Chemosphere, Vol. 300
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Composition and Techno-functional Properties of Grape Seed Flour Protein Extracts
ACS Food Science and Technology, Vol. 2, Núm. 1, pp. 125-135
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Conditioning the volatile stream from biomass fast pyrolysis for the attenuation of steam reforming catalyst deactivation
Fuel, Vol. 312