Farmacia y Ciencias de los Alimentos
Département
National Institute for Public Health and the Environment
De Bilt, HolandaPublications en collaboration avec des chercheurs de National Institute for Public Health and the Environment (2)
2011
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Fate in digestion in vitro of several food components, including some toxic compounds coming from omega-3 and omega-6 lipids
Food and Chemical Toxicology, Vol. 49, Núm. 1, pp. 115-124
2008
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Use of an in vitro digestion model to study the bioaccessibility of 4-hydroxy-2-nonenal and related aldehydes present in oxidized oils rich in omega-6 acyl groups
Journal of Agricultural and Food Chemistry, Vol. 56, Núm. 18, pp. 8475-8483