Publicaciones en colaboración con investigadoras/es de Universidad de Las Palmas de Gran Canaria (25)

2022

  1. Morbid liver manifestations are intrinsically bound to metabolic syndrome and nutrient intake based on a machine-learning cluster analysis

    Frontiers in Endocrinology, Vol. 13

2021

  1. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

  2. Impact of COVID-19 Confinement on Physical Activity and Sedentary Behaviour in Spanish University Students: Role of Gender

    International journal of environmental research and public health, Vol. 18, Núm. 2

2020

  1. Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study

    European Journal of Nutrition, Vol. 59, Núm. 5, pp. 2195-2206

2019

  1. Cohort profile: Design and methods of the PREDIMED-Plus randomized trial

    International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o

  2. Dietary inflammatory index and all-cause mortality in large cohorts: The SUN and PREDIMED studies

    Clinical Nutrition, Vol. 38, Núm. 3, pp. 1221-1231

  3. The genomic history of the Iberian Peninsula over the past 8000 years

    Science, Vol. 363, Núm. 6432, pp. 1230-1234

2018

  1. Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study

    Clinical Nutrition, Vol. 37, Núm. 3, pp. 906-913

  2. Omega-3 LCPUFA supplementation improves neonatal and maternal bone turnover: A randomized controlled trial

    Journal of Functional Foods, Vol. 46, pp. 167-174

2017

  1. Cytokine distribution in mothers and breastfed children after omega-3 LCPUFAs supplementation during the last trimester of pregnancy and the lactation period: A randomized, controlled trial

    Prostaglandins Leukotrienes and Essential Fatty Acids, Vol. 126, pp. 32-38

  2. Omega-3 LCPUFA supplement: a nutritional strategy to prevent maternal and neonatal oxidative stress

    Maternal and Child Nutrition, Vol. 13, Núm. 2

  3. Potato consumption does not increase blood pressure or incident hypertension in 2 cohorts of Spanish adults

    Journal of Nutrition, Vol. 147, Núm. 12, pp. 2272-2281

  4. Prediction of cardiovascular disease by the framingham-REGICOR equation in the high-risk PREDIMED cohort: Impact of the mediterranean diet across different risk strata

    Journal of the American Heart Association, Vol. 6, Núm. 3

  5. The effect of a mediterranean diet on the incidence of cataract surgery

    Nutrients, Vol. 9, Núm. 5

2016

  1. Dietary α-linolenic acid, marine ω-3 fatty acids, and mortality in a population with high fish consumption: Findings from the PREvención con DIeta MEDiterránea (PREDIMED) Study

    Journal of the American Heart Association, Vol. 5, Núm. 1

  2. Effects of maternal omega-3 supplementation on fatty acids and on visual and cognitive development: A randomized trial

    World Review of Nutrition and Dietetics

2015

  1. Ancient DNA sheds light on the ancestry of pre-hispanic Canarian pigs

    Genetics Selection Evolution, Vol. 47, Núm. 1

  2. DHA supplementation: A nutritional strategy to improve prenatal Fe homeostasis and prevent birth outcomes related with Fe-deficiency

    Journal of Functional Foods, Vol. 19, pp. 385-393

  3. Dietary inflammatory index and incidence of cardiovascular disease in the PREDIMED study

    Nutrients, Vol. 7, Núm. 6, pp. 4124-4138

  4. Effects of maternal ω-3 supplementation on fatty acids and on visual and cognitive development

    Journal of Pediatric Gastroenterology and Nutrition, Vol. 61, Núm. 4, pp. 472-480