IZARGI AIDA
VEGA MAS
DOKTORE IKERTZAILEA
MARIA DEL CARMEN BEGOÑA
GONZALEZ MURUA
IRAKASLE EMERITUA
MARIA DEL CARMEN BEGOÑA GONZALEZ MURUA-rekin lankidetzan egindako argitalpenak (11)
2023
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Will crops with biological nitrification inhibition capacity be favored under future atmospheric CO2?
Frontiers in Plant Science, Vol. 14
2022
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Dimethylpyrazole-based nitrification inhibitors have a dual role in N2O emissions mitigation in forage systems under Atlantic climate conditions
Science of the Total Environment, Vol. 807
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Evidences towards deciphering the mode of action of dimethylpyrazole-based nitrification inhibitors in soil and pure cultures of Nitrosomonas europaea
Chemical and Biological Technologies in Agriculture, Vol. 9, Núm. 1
2020
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A Multi-Species Analysis Defines Anaplerotic Enzymes and Amides as Metabolic Markers for Ammonium Nutrition
Frontiers in Plant Science, Vol. 11
2019
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Biochar reduces the efficiency of nitrification inhibitor 3,4-dimethylpyrazole phosphate (DMPP) mitigating N 2 O emissions
Scientific Reports, Vol. 9, Núm. 1
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Isotopic labelling reveals the efficient adaptation of wheat root TCA cycle flux modes to match carbon demand under ammonium nutrition
Scientific Reports, Vol. 9, Núm. 1
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Tomato roots exhibit in vivo glutamate dehydrogenase aminating capacity in response to excess ammonium supply
Journal of Plant Physiology, Vol. 239, pp. 83-91
2017
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Elevated CO2 induces root defensive mechanisms in tomato plants when dealing with ammonium toxicity
Plant and Cell Physiology, Vol. 58, Núm. 12, pp. 2112-2125
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Soil water content modulates the effect of the nitrification inhibitor 3,4-dimethylpyrazole phosphate (DMPP) on nitrifying and denitrifying bacteria
Geoderma, Vol. 303, pp. 1-8
2015
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CO2 enrichment modulates ammonium nutrition in tomato adjusting carbon and nitrogen metabolism to stomatal conductance
Plant Science, Vol. 241, pp. 32-44
2014
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Root phosphoenolpyruvate carboxylase and NAD-malic enzymes activity increase the ammonium-assimilating capacity in tomato
Journal of Plant Physiology, Vol. 171, Núm. 5, pp. 49-63