EMILIO JOSE
COCINERO PEREZ
INVESTIGADOR/A DOCTOR/A PERMANENTE
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University of Oxford
Oxford, Reino UnidoPublicaciones en colaboración con investigadoras/es de University of Oxford (23)
2020
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Observation of the Unbiased Conformers of Putative DNA-Scaffold Ribosugars
ACS Central Science, Vol. 6, Núm. 2, pp. 293-303
2017
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Conformational study of DNA sugars: from the gas phase to solution
72nd International Symposium on Molecular Spectroscopy
2016
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Furanosic forms of sugars: Conformational equilibrium of methyl β-d-ribofuranoside
Chemical Communications, Vol. 52, Núm. 37, pp. 6241-6244
2013
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'Naked' and hydrated conformers of the conserved core pentasaccharide of N-linked glycoproteins and its building blocks
Journal of the American Chemical Society, Vol. 135, Núm. 45, pp. 16895-16903
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Binding energies of micro-hydrated carbohydrates: Measurements and interpretation
Chemical Science, Vol. 4, Núm. 4, pp. 1830-1836
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Carbohydrate-aromatic interactions: Vibrational spectroscopy and structural assignment of isolated monosaccharide complexes with p-hydroxy toluene and N-acetyl L-tyrosine methylamide
Journal of Physical Chemistry B, Vol. 117, Núm. 27, pp. 8135-8142
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Free fructose is conformationally locked
Journal of the American Chemical Society, Vol. 135, Núm. 7, pp. 2845-2852
2011
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Carbohydrate hydration: Heavy water complexes of α and β anomers of glucose, galactose, fucose and xylose
Physical Chemistry Chemical Physics, Vol. 13, Núm. 41, pp. 18671-18678
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Computaional studies of saccharide hydration: Spectroscopy, structure and dynamics
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY
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Exploring carbohydrate-peptide interactions in the gas phase: Structure and selectivity in complexes of pyranosides with N-acetylphenylalanine methylamide
Journal of the American Chemical Society, Vol. 133, Núm. 12, pp. 4548-4557
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Gas phase spectroscopy of hydrated carbohydrates: The anomeric effect laid bare
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY
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Isotopic hydration of cellobiose: Vibrational spectroscopy and dynamical simulations
Journal of Physical Chemistry A, Vol. 115, Núm. 34, pp. 9498-9509
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Sensing the anomeric effect in a solvent-free environment
Nature, Vol. 469, Núm. 7328, pp. 76-80
2009
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Carbohydrate-aromatic interactions: A computational and IR spectroscopic investigation of the complex, methyl α-l-fucopyranoside · toluene, isolated in the gas phase
Chemical Physics Letters, Vol. 471, Núm. 1-3, pp. 17-21
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Conformational change and selectivity in explicitly hydrated carbohydrates
Tetrahedron Asymmetry, Vol. 20, Núm. 6-8, pp. 718-722
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Hydration of Sugars in the gas phase: Regioselectivity and conformational choice in N-acetyl glucosamine and glucose
Chemistry - A European Journal, Vol. 15, Núm. 48, pp. 13427-13434
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Peptide secondary structures in the gas phase: consensus motif of N-linked glycoproteins
Journal of the American Chemical Society, Vol. 131, Núm. 3, pp. 1282-1287
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The building blocks of cellulose: The intrinsic conformational structures of cellobiose, its epimer, lactose, and their singly hydrated complexes
Journal of the American Chemical Society, Vol. 131, Núm. 31, pp. 11117-11123
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The intrinsic conformation of a Lewis antigen: The Lewis × trisaccharide
Chemical Physics Letters, Vol. 477, Núm. 4-6, pp. 365-368
2008
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CARB 24-Conformational landscapes of polysaccharides and glycopeptides: Spectroscopy and modeling of the building blocks
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY