Publications (35) TERESA FUERTES MENDIZABAL publications

2023

  1. Mealworm Frass as a Potential Organic Fertilizer in Synergy with PGP-Based Biostimulant for Lettuce Plants

    Agronomy, Vol. 13, Núm. 5

2022

  1. Dimethylpyrazole-based nitrification inhibitors have a dual role in N2O emissions mitigation in forage systems under Atlantic climate conditions

    Science of the Total Environment, Vol. 807

2021

  1. Compost and pgp-based biostimulant as alternative to peat and npk fertilization in chestnut (Castanea sativa mill.) nursery production

    Forests, Vol. 12, Núm. 7

  2. Response of wheat storage proteins and breadmaking quality to dimethylpyrazole-based nitrification inhibitors under different nitrogen fertilization splitting strategies

    Plants, Vol. 10, Núm. 4

2020

  1. Assessing the evolution of wheat grain traits during the last 166 years using archived samples

    Scientific Reports, Vol. 10, Núm. 1

  2. Feedstock choice, pyrolysis temperature and type influence biochar characteristics: a comprehensive meta-data analysis review

    Biochar, Vol. 2, Núm. 4, pp. 421-438

  3. Nitrogen assimilation in the highly salt-and boron-tolerant ecotype zea mays l. Amylacea

    Plants, Vol. 9, Núm. 3

  4. Relationship between tillage management and DMPSA nitrification inhibitor efficiency

    Science of the Total Environment, Vol. 718

  5. The scarcity and distribution of rainfall drove the performance (i.e., mitigation of N oxide emissions, crop yield and quality) of calcium ammonium nitrate management in a wheat crop under rainfed semiarid conditions

    Archives of Agronomy and Soil Science, Vol. 66, Núm. 13, pp. 1827-1844

2019

  1. Biochar reduces the efficiency of nitrification inhibitor 3,4-dimethylpyrazole phosphate (DMPP) mitigating N 2 O emissions

    Scientific Reports, Vol. 9, Núm. 1

  2. Biochar, soil and land-use interactions that reduce nitrate leaching and N2O emissions: A meta-analysis

    Science of the Total Environment, Vol. 651, pp. 2354-2364

  3. Metabolic Effects of Elevated CO2 on Wheat Grain Development and Composition

    Journal of Agricultural and Food Chemistry, Vol. 67, Núm. 31, pp. 8441-8451

2018

  1. 15N natural abundance evidences a better use of n sources by late nitrogen application in bread wheat

    Frontiers in Plant Science, Vol. 9

  2. DMPSA and DMPP equally reduce N2O emissions from a maize-ryegrass forage rotation under Atlantic climate conditions

    Atmospheric Environment, Vol. 187, pp. 255-265

  3. Urea-based fertilization strategies to reduce yield-scaled N oxides and enhance bread-making quality in a rainfed Mediterranean wheat crop

    Agriculture, Ecosystems and Environment, Vol. 265, pp. 421-431

2017

  1. Biochar as a tool to reduce the agricultural greenhouse-gas burden–knowns, unknowns and future research needs

    Journal of Environmental Engineering and Landscape Management, Vol. 25, Núm. 2, pp. 114-139

  2. Biochar research activities and their relation to development and environmental quality. A meta-analysis

    Agronomy for Sustainable Development, Vol. 37, Núm. 3

  3. Elevated CO2 induces root defensive mechanisms in tomato plants when dealing with ammonium toxicity

    Plant and Cell Physiology, Vol. 58, Núm. 12, pp. 2112-2125

2016

  1. Durum wheat quality traits affected by mycorrhizal inoculation, water availability and atmospheric CO2 concentration

    Crop and Pasture Science, Vol. 67, Núm. 2, pp. 147-155

  2. Plasticity to salinity and transgenerational effects in the nonnative shrub Baccharis halimifolia: Insights into an estuarine invasion

    American Journal of Botany, Vol. 103, Núm. 5, pp. 808-820