Publications in collaboration with researchers from AZTI Centro Tecnológico de Investigación Marina y Alimentaria (4)

2021

  1. Prevalence, molecular typing and antimicrobial susceptibility of Campylobacter spp. isolates in northern Spain

    Journal of Applied Microbiology, Vol. 130, Núm. 4, pp. 1368-1379

2020

  1. Efficient isolation of Campylobacter bacteriophages from chicken skin, analysis of several isolation protocols

    Food Microbiology, Vol. 90

2019

  1. Host-microbiome interactions in response to a high-saturated fat diet and fish-oil supplementation in zebrafish adult

    Journal of Functional Foods, Vol. 60

2018

  1. High-Fat Diet Consumption Induces Microbiota Dysbiosis and Intestinal Inflammation in Zebrafish

    Microbial Ecology, Vol. 76, Núm. 4, pp. 1089-1101