Examining the Effect of Freezing Temperatures on the Survival Rate of Micro-Encapsulated Probiotic Lactobacillus acidophilus LA5 Using the Flash Freeze-Drying (FFD) Strategy

  1. Acosta-Piantini, E.
  2. Villarán, M.C.
  3. Martínez, Á.
  4. Lombraña, J.I.
Aldizkaria:
Microorganisms

ISSN: 2076-2607

Argitalpen urtea: 2024

Alea: 12

Zenbakia: 3

Mota: Artikulua

DOI: 10.3390/MICROORGANISMS12030506 GOOGLE SCHOLAR lock_openSarbide irekia editor

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