Impact of harvest time on chemical composition and antioxidant activity of fresh and dried plum fruits

  1. Mitrović, O.
  2. Popović, B.
  3. Kandić, M.
  4. Leposavić, A.
  5. Miletić, N.
  6. Zlatković, B.
  7. Lukić, M.
Liburu bilduma:
Acta Horticulturae

ISSN: 0567-7572

ISBN: 9789462611245

Argitalpen urtea: 2016

Alea: 1139

Orrialdeak: 623-628

Mota: Biltzar ekarpena

DOI: 10.17660/ACTAHORTIC.2019.1139.107 GOOGLE SCHOLAR
Datuen iturria: Scopus