Effect of temperature and relative humidity on the respiration rate (RR) and transpiration rate (TR) of Agaricus bisporus
- Aguirre, Leixuri
- Frias, Jesus M.
- Barry-Ryan, Catherine
- Clement, Antoine
- Grogan, Helen
- Thiel, D (coord.)
ISBN: 978-90-77381-41-0
Año de publicación: 2008
Páginas: 54-55
Congreso: 5th International Conference on Simulation and Modelling in the Food and Bio Industry (FOODSIM 2008)
Tipo: Aportación congreso