Life Cycle Assessment of various biorefinery approaches for the valorisation of almond shells

  1. Sillero, L.
  2. Morales, A.
  3. Fernández-Marín, R.
  4. Hernández-Ramos, F.
  5. Dávila, I.
  6. Erdocia, X.
  7. Labidi, J.
Aldizkaria:
Sustainable Production and Consumption

ISSN: 2352-5509

Argitalpen urtea: 2021

Alea: 28

Orrialdeak: 749-759

Mota: Artikulua

DOI: 10.1016/J.SPC.2021.07.004 GOOGLE SCHOLAR lock_openSarbide irekia editor

Objetivos de desarrollo sostenible

Datuen iturria: Scopus