Feeding co-extruded flaxseed to pigs: Effects of duration and feeding level on growth performance and backfat fatty acid composition of grower-finisher pigs

  1. Juárez, M.
  2. Dugan, M.E.R.
  3. Aldai, N.
  4. Aalhus, J.L.
  5. Patience, J.F.
  6. Zijlstra, R.T.
  7. Beaulieu, A.D.
Zeitschrift:
Meat Science

ISSN: 0309-1740

Datum der Publikation: 2010

Ausgabe: 84

Nummer: 3

Seiten: 578-584

Art: Artikel

DOI: 10.1016/J.MEATSCI.2009.10.015 GOOGLE SCHOLAR