Genome-wide association mapping and biochemical markers reveal that seed ageing and longevity are intricately affected by genetic background and developmental and environmental conditions in barley

  1. Nagel, M.
  2. Kranner, I.
  3. Neumann, K.
  4. Rolletschek, H.
  5. Seal, C.E.
  6. Colville, L.
  7. Fernández-Marín, B.
  8. Börner, A.
Revue:
Plant, Cell and Environment

ISSN: 1365-3040 0140-7791

Année de publication: 2015

Volumen: 38

Número: 6

Pages: 1011-1022

Type: Article

DOI: 10.1111/PCE.12474 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objectifs de Développement Durable