Simultaneous determination of color additives tartrazine and allura red in food products by digital image analysis

  1. Vidal, M.
  2. Garcia-Arrona, R.
  3. Bordagaray, A.
  4. Ostra, M.
  5. Albizu, G.
Revue:
Talanta

ISSN: 0039-9140

Année de publication: 2018

Volumen: 184

Pages: 58-64

Type: Article

DOI: 10.1016/J.TALANTA.2018.02.111 GOOGLE SCHOLAR
La source de données: Scopus