Perceptual learning in flavor-aversion learning: Alternating and blocked exposure to a compound of flavors and to an element of that compound

  1. Rodríguez, G.
  2. Alonso, G.
Zeitschrift:
Learning and Motivation

ISSN: 0023-9690

Datum der Publikation: 2004

Ausgabe: 35

Nummer: 3

Seiten: 208-220

Art: Artikel

DOI: 10.1016/J.LMOT.2003.12.002 GOOGLE SCHOLAR
Datenquelle: Scopus