Metabolic Effects of Elevated CO2 on Wheat Grain Development and Composition

  1. Soba, D.
  2. Ben Mariem, S.
  3. Fuertes-Mendizábal, T.
  4. Méndez-Espinoza, A.M.
  5. Gilard, F.
  6. González-Murua, C.
  7. Irigoyen, J.J.
  8. Tcherkez, G.
  9. Aranjuelo, I.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 1520-5118 0021-8561

Argitalpen urtea: 2019

Alea: 67

Zenbakia: 31

Orrialdeak: 8441-8451

Mota: Artikulua

DOI: 10.1021/ACS.JAFC.9B01594 GOOGLE SCHOLAR