Modeling the removal of hemicellulose from cereal straw at lab-scale using self-organizing maps followed by multiple linear regression

  1. Mateos, E.
  2. Ibarra-Berastegi, G.
  3. Elias, A.
  4. Barona, A.
  5. González, J.M.
Aldizkaria:
Food and Bioproducts Processing

ISSN: 0960-3085

Argitalpen urtea: 2009

Alea: 87

Zenbakia: 1

Orrialdeak: 34-39

Mota: Artikulua

DOI: 10.1016/J.FBP.2008.03.008 GOOGLE SCHOLAR