Modifications induced by dietary lipid source in adipose tissue phospholipid fatty acids and their consequences in lipid mobilization

  1. Portillo, M.P.
  2. Tueros, A.I.
  3. Perona, J.S.
  4. Ruiz-Gutiérrez, V.
  5. Torres, I.
  6. Teresa Macarulla, M.
Aldizkaria:
British Journal of Nutrition

ISSN: 0007-1145

Argitalpen urtea: 1999

Alea: 82

Zenbakia: 4

Orrialdeak: 319-327

Mota: Artikulua