Lanthanide-chelating carbohydrate conjugates are useful tools to characterize carbohydrate conformation in solution and sensitive sensors to detect carbohydrate-protein interactions

1. Canales, A.
2. Mallagaray, A.
3. Berbís, M.A.
4. Navarro-Vázquez, A.
5. Domínguez, G.
6. Cañada, F.J.
7. André, S.
8. Gabius, H.-J.
9. Pérez-Castells, J.
10. Jiménez-Barbero, J.